Name: 芒果糯米糍．麻糬 巴斯克芝士蛋糕 Mango Sticky Rice Mochi Basque Burnt Cheesecake
SKU: 647bfe8b539fa300017d9b4f
Price: 550.0 HKD
Availability: InStock

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芒果糯米糍．麻糬巴斯克芝士蛋糕 Mango Sticky Rice Mochi Basque Burnt Cheesecake

Premium Ingredients for the Best Flavour:

Handmade Mochi
Fresh Carabao mango
Desiccated Coconut
Japanese Egg
American Cream Cheese
Hong Kong Local Flour

Allergy Information: Eggs, Wheat, Milk

Remarks: Fruit sizes may vary seasonally and are subject to change without notice.Thank you

Free Domestic Delivery over HK$1600 on order

Each whole cake comes with a complimentary candle on selected categories

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Custom Chocolate (Please share the birthday person name/other content)

Sale HK$25.00

Cake Serving Kit (Forks x5, Plates x5, Knife x1) (Random Color)

Sale HK$30.00

Standard Birthday Stand (Random Color)

Sale HK$20.00

Cooler Bag & Ice Pack

Sale HK$25.00

Handwritten Gift Card (Customer Self Written)

Sale HK$20.00

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Description

「Mango Sticky Rice Mochi Basque Burnt Cheesecake」

Mochi fanatics will be deeply impressed by this Mango Sticky Rice Mochi Basque Burnt Cheesecake.

The best summer choice, seasonal fruits

The sweetest Carabao mango is balanced by a thoughtful and refreshing yoghurt top, which can not only highlight the aroma of cheese

The inner layer of the cake filled with soft and smooth mochi.

Delivering an unrivalled flavor, freshness, and cheesy goodness, pushing the boundaries of creative expression of desserts.

If you are a mochi fan, please don’t miss it!

Soulgood Bakery® Signature Basque Burnt Cheesecake is known for its balanced sweetness.

We use premium Japanese eggs and top-quality American cream cheese with 70% cheese.

With 30% less sugar, our cheesecake delivers a luxurious melt-in-your-mouth texture across all styles and flavors.

Storage and Servings Guide

．It is recommended to consume on the day of pickup for the best flavor and texture.

．If not finished, store in the refrigerator and consume within 2 days.

．Each cake is unique, we do not accept exchanges or refunds.

．This is a soft-center cake. Please place it in the refrigerator and take it out about 20 minutes before serving to allow it to return to room temperature.

Shipping & Payment

Delivery Options

Pick Up：K11 MUSEA (Tsim Sha Tsui)
Pick Up：Hysan Place (Causeway Bay)
Delivery: $150 (Kowloon)
Delivery: $180 (Hong Kong Island - Central, Eastern & Western district)
Delivery: $210 (Hong Kong Island - Southern District)
Delivery: $230 (New Territories)
Fast Order [Self Pick Up] - Pick up the day after tomorrow (Add extra $300)
Fast Order [Delivery]- Pick up the day after tomorrow (Add extra $450)
「Please call in advance」[Current Stock] - Same Day Delivery (Delivery Fee: $250)
「Please call in advance」- From Self Pick Up Change To Delivery
「Please call in advance」[Current Stock] - For Today or Tomorrow (Self Pick Up)
Workshop: If you attend the workshop, please choose this

Payment Options

Visa & Master
Apple Pay
Alipay (HK)
WeChat Pay
Soulgood Bakery internal use only, please do not click this option. If you click it, your order will be invalid.

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